Those curly fries are perfection.
Most of the time you don't even notice the anchovy. It just adds a nice salty umami bomb flavor.
This looks great but it also looks like a pain in the ass to try and eat.
Nothing melts quite like american cheese, making it perfect for certain sandwiches, such as grilled cheese or cheeseburgers.
Where do I find me one of these?
Nobody saying "catchup" gets to propose what everyone else calls things.
The ones that are wrapped tightly light a telephone cord are the absolute best.
It was a special only available for a week around a year ago at Bar Luca, in Sydney.
Edit: Sydney, Australia
Hungry now? hahaha
Why the Cafe de Paris? Wouldn't the anchovy in it clash with the flavor of the meat?
Interesting. And those curly's look seasoned pretty well.
American cheese is an international embarrassment.